The Cornish Pasty was the perfect meal for Tin miners in Cornwall, England. This variation of the traditional hand pie was made with meat filling in one end and a fruit filling on the other - dinner and dessert all in one!

They were often called "half and half" pasties.

Our take on the Half N' Half Pasty features our classic Beef Pasty with local grass fed beef, potatoes, carrots, onions, and rutabaga on one end. On the other end are fresh apples with a touch of cinnamon and sugar!

Delicious even if you didn't spend the day in the mines!

Ingredients: Meadow Fed Farms Grass Fed Ground Beef, Carrots, Potatoes, Onions, Rutabaga, Worcestershire Sauce ( distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract) Beef Boullion (roasted beef and natural juices*, maltodextrin*, salt, cane sugar*, beef stock*, beef fat*, yeast extract, potato starch*, celery concentrate*, dried garlic*, dried onion*, caramel color*, natural flavor) Parsley, Salt, Pepper, Spices. Pastry Crust: Fairhaven Organic Wheat Flour, Butter, Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil), Water, Contains 2% or Less of: Salt, Soybean Lecithin (Soy), Vegetable Mono & Diglycerides, Potassium Sorbate and Citric Acid (Preservatives), Beta Carotene (Color), Artificial Flavor, Vitamin A Palmitate., Salt, Egg *certified organic by QAI

Contains: Wheat, Milk (butter, whey), Soy (Shortening), Anchovies (Worcestershire Sauce), Eggs

Ingredients: Apples, Sugar, Butter, Cornstarch Crust: Fairhaven Organic Wheat Flour, Butter, Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil), Water, Contains 2% or Less of: Salt, Soybean Lecithin (Soy), Vegetable Mono & Diglycerides, Potassium Sorbate and Citric Acid (Preservatives), Beta Carotene (Color), Artificial Flavor, Vitamin A Palmitate. Salt, Egg. *Certified organic by QAI